2T/H Seawater Reverse Osmosis Desalination Plant For Island Restaurant

I.Product Processing
raw water tank→ raw water pump → quartz sand filter →  activated carbon filter→  water softener/chemical dosing system(optional) →  security filter→  high pressure pump→ RO system →  pure water tank→  UV sterilizer(ozone generator) →  precision filter →  water supply point

II.Parameters

III.Desalination Of Seawater For Domestic Water Supply

Seawater desalination has evolved from a “survival necessity” to a catalyst for enhancing the dining experience at island restaurants—Norway's Under restaurant, the Maldives' Ozen resort offering complimentary luxury dinners, and the direct drinking water supply for fishermen in Sansha all rely on desalination technology to support these initiatives. In the future, it is essential to further lower technical barriers (such as distributed renewable energy systems) and deepen supply chain integration (e.g., utilization of brine), ensuring that every drop of “seawater-derived freshwater” embodies the commitment to sustainable travel.

IV.Here is a guideline for you to get a proper quotation
Tell us the raw water/source of water(tap water, well water, or sea water, etc)
Provide water analysis report(TDS , conductivity, or resistivity, etc)
Required production capacity( 5m³/H, 50m³/H,or 500m³/H, etc)
What's the pure water used for( industrial,Food and Beverage,or agriculture, etc )